Utah Museum of Fine Arts
The Museum Store at the Utah Museum of Fine Arts is growing and transforming, and at the heart of that change is a diverse and talented array of makers, artisans, craftsmen, and cultural connectors. As the UMFA collectively endeavors to decolonize the museum, we too are investing in community members that make beautiful and unique items that visitors love.
Cacao Zoque (Zoque culture, Oaxaca and surrounding areas) is the closest you can come to taking the art home with you at the UMFA. The Lopez Aquino family is featured in our Central and South American art galleries as the living tradition that brings the UMFA’s ancient chocolate vessels to life. They have been making chocolate as a family for more than 100 years, and the Museum Store is proud to be the flagship brick-and-mortar location for Cacao Zoque. Most importantly, their traditional cinnamon sugar cacao is sensational, limited ingredient, and made with love.